95% of the wine in our wine boxes is sold only to restaurants, which means that you'll be hard-pressed to find them in a bottle shop.
Restaurants have trained sommeliers, whose knowledge of varietals, regions, vintages, wineries, trends, their consumers and food pairings, means that the wines they're choosing, they're choosing for good reason.
Amelia has her WSET 3 and over 15 years experience in restaurants (including her own restaurant for 8 years) doing all of this. As Your Personal Sommelier, she sources wines she know her subscribers will love.
Fundamentally, these wines represent the best quality wines available, so that as the consumer, you know that you’re getting exclusive access to premium wines, selected for your palate.