Start by salting your fave marg glass - I love ***insert favourite salt**. Shake or stir together 30mls Unico Mando, 30ml EspolÔn Tequila and 60ml freshly squeezed lime juice (yes, the freshly squeezed is a must!). Top it off with a dehydrated mandarin/lime and you're in margarita heaven.
As Your Personal Sommelier, a P.S. wine subscription gives you access to top quality selection of restaurant wines (not found in bottle shops), for...
Ahead of your subscription renewal, we'll reach out to ask you for your box preferences, likes and/or dislikes for the month. Once your recurring payment...
Looking for wine that is off the beaten track and pushing the boundaries? Or are you looking for premium examples of varietals that are...
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